Black Mamba – Burgers & Records, born from the desire to combine a food without animal exploitation with targeted music to less conventional styles . Not a restaurant , it’s a unique place that specializes in burgers 100 % vegetarian and analog format music, focusing on the market vinyl , cassettes, publications and merchandising. Covering the sub -genres of Rock, Punk, Hardcore and Metal. The burgers , made with fresh, organic ingredients , are primarily intended to provide a meal fast food , healthy and delicious. We also offer an exclusive pastry high quality low calorie products , no cholesterol , compatible with a vegan diet and proper intolerant of lactose, celiac and allergic to eggs. With an ecological conscience , we try to minimize waste , environmental and social fields , using recycling. Looking forward to your visit !
Vegetarian cuisine has become increasingly appealing, either for health reasons, environmental or compassion for animals. We are not separate from nature and we must be in communion with it. At Veg-e-tal we make vegetarian and vegan meals, healthy and tasty, in a quiet and cozy restaurant in the heart of Almada. A haven for those who want to have a lunch or snack far from the city confusion. Although the main focus of this restaurant is always the food, we provide other activities such as exhibitions, cooking workshops, painting, recycling furniture, among others, thus creating an open, multidisciplinary project for various initiatives.
Travel every day around the World at the table of Miss Saigon. More and more followers of vegetarian or vegan lifestyles are in the world. This change concerns the search for healthier eating habits and lifestyles, greater environmental concerns, greater awareness of the need to protect animals (as they have no way of doing so themselves) and, above all, a new balance and relation of man with all the factors and elements that surround him. Miss Saigon’s vegetarian cuisine of the World is, above all, a manifesto, but also a desire and a willingness to share experiences in harmony with the world. Through cooking, a balanced diet, consciousness and responsibility, it is possible to universalize the fundamental values for our balance and well-being. Inspired by Pucini’s opera, “Madame Butterfly”, the vegetarian cuisine of Miss Saigon’s World is a unique project with more than 700 dishes already made, and every day we try to innovate, experiment and create. With a weekly menu where the dishes are different every day! Always a passionate adventure! In 2016 it was the defining year for the Miss Saigon kitchen to become a 100% vegan cuisine, a process that was gradual and conscious based on accumulated experience and learning. 1 of the 3 dishes daily is always Gluten free and there are also always desserts without sugar and gluten free. More than 80% of the products used are organic and we always use the freshest, best quality ingredients and whenever possible of national production. So much more to say and to do … and it is what we do every day, making life better, easier, with pleasure, passion and well being for all those who cross and who are already part of us! It is recommended to book 1-2 days in advance. Reservations accepted only by the website (www.miss-saigon.pt) or by phone. Only 50% of the total space capacity is reserved. The remaining 50% are intended for customers without reservation, and the service is done on a first-come, first-served basis.
Recent Travel Blogs
- 🇬🇷 Aloha Athens June 18, 2019
- Rice is twice as nice in a cake June 4, 2019
- China (Beijing, Xi’an and Shanghai) and Swiss airlines May 28, 2019
- Seoul, South Korea with DMZ North Korea tour May 21, 2019
- Taipei Layover May 21, 2019
- Singapore Layover May 21, 2019
- A bit of Taiwan’s hiking trails May 5, 2019
- Einzelbilder finds in Miami! April 24, 2019
- Einzelbilder Quest of Quebec April 20, 2019
- 12 ways to have the BEST time vegan in Portland! March 17, 2019